Gyokuro / Jade Dew - Asanoka (org) Fall Flavours and freshly cut hay

and freshly cut hay

which in several Taiwanese indigenous languages means "ancestor mountain"

Notes of spice

offers a limited batch of their 2013 Shou Puerh Old Trees - Thailand

The remaining inventory listed here is the final stock available

Gyokuro / Jade Dew - Asanoka (org) Fall Flavours and freshly cut hayJapanese green tea from Hioki, Kagoshima (Kyushu). Dark green leaves steep into a cloudy, chartreuse cup with a smooth, full body. Shade grown in the Gyokuro style using the Asanoka cultivar, it delivers rich umami with fresh grass and vegetal notes, finishing lightly floral with a subtle white pepper coolness. Gyokuro is a style of Japanese green tea created by shading the growing tea leaves a few weeks before harvest to filter out 90% of sunlight.