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stunningly pale
hints of cardamom and salty sea spray and a bright whiff of lemon zest
licorice and assorted floral notes
forest floor and wild mushroom
Poggio al Granchio represents the more powerful and age-worthy side of Brunello di Montalcino
Chateau Fombrauge, Saint Emilion 2003 Piedmont stunningly paleInto Neck 93 CellarTracker The 2003 Fombrauge is probably the best Fombrauge ever produced in my eyes. Opened for christmas eve pot luck as a pulse check on the other 3 or 4 remaining bottle and it wowed as usual. Cradling both sides of the world, drawing a line across from Napa to Bordeaux, right across the water. Very lush, yet extremely healthy and mature. Beautiful evolved color and shine, the finish was pretty drawn out and kept going and going.
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