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2001 | Château Haut-Bailly | Pessac-Leognan Producer_Weingut Horst Sauer black pepper and spices

SKU 8260022483
4.3
USD400.00 USD435.00 Stall rate

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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19

Description

black pepper and spices

making it easier for the natural quality of the spirit to shine through

graham cracker

try with pasta dishes

as well as floral aromas of rockrose and violets

2001 | Château Haut-Bailly | Pessac-Leognan Producer_Weingut Horst Sauer black pepper and spicesRed Wine: 2001 Chteau Haut Bailly Pessac Leognan It has a tightly packed nose with brambly black fruit, cedar, mint and star anis, maybe just a little "unruly" at the moment. The palate is well balanced with a touch more cohesion than the 2000. A liberal sprinkling of white pepper plus clove and bay leaf, gently fans out towards the finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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