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Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair Marcom Publishing - Kentucky cookbook

SKU 73672709007
4.5
USD27.00 USD75.00 Stall rate

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Description

- Kentucky cookbook

Follow her @osayiendolyn on Twitter and Instagram

Sean Brock is the founding chef of the award-winning Husk restaurants and the chef/owner of Audrey

Barcelona: Jews

Sallie Ann Robinson was born and reared on Daufuskie Island

Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair Marcom Publishing - Kentucky cookbookAuthor: Jason Santos Big Flavor. Big Personality. Unforgettable Southern Cuisine On screen and in the kitchen, Jason Santos is known for two things: his smack you in the mouthflavored dishes and his larger than life personality. Buttermilk & Bourbon, the name of Jason's wildly popular restaurant and his standout cookbook, showcases incredible recipes inspired by the exciting flavors and culture of New Orleans. Jason has gathered his best Southern

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