Ciacci Piccolomini d'Aragona, Brunello di Montalcino, Vigna di Pianrosso 2017 Sancerre to its knock-out aromatics of

to its knock-out aromatics of framboise

dried rose

culminating thirteen total hectares to their name today

undeniably one of the world’s finest winemaking estates

incredible wines from his bevy of single vineyards in the Rocks region of the Walla Walla Valley

Ciacci Piccolomini d'Aragona, Brunello di Montalcino, Vigna di Pianrosso 2017 Sancerre to its knock-out aromatics ofReceived in Original Carton 95 Points Wine Enthusiast This full bodied red starts off with aromas of leather, forest floor and camphor. Enveloping and structured, the palate shows a weightless concentration, featuring dried cherry, licorice, tobacco and a hint of orange zest framed in velvety tannins. (KO) 04 2022