allowing enthusiasts to savor the full spectrum of flavors
complemented by a delicate agave fragrance
2016 NY Wine and Food Classic
This special bottling was crafted in Dufftown in the 1960s
the finish otherwise sees echoes of caramelized banana lingering on the back end
FEW Bourbon Whiskey Calvados Cask allowing enthusiasts to savor theFEW Bourbon Whiskey hails from Evanston, Illinois, making its mark in the heart of America's craft distilling scene. Crafted with care and precision, this bourbon offers a palate that delights with notes of caramel, vanilla, and oak, balanced by hints of cinnamon and black pepper. Its nose entices with rich aromas of toffee, honey, and toasted grains, inviting you to indulge in its complex flavors. Made from a blend of corn, rye, and malted barley,