Paillete Feuilletine 5.5 lb Tongs & Spears FAQsQ: What’s the difference between

FAQsQ: What’s the difference between wet and dry wax

Depth of Profile: A flavor complexity that synthetic vanillin cannot match

Pre-Sliced: Saves prep time in commercial kitchens

Applications: Sodium benzoate - low dusting is recommended for use in food products whose pH levels are 4

and has many everyday uses

Paillete Feuilletine 5.5 lb Tongs & Spears FAQsQ: What’s the difference betweenPaillet Feuilletine is a delicate, crispy confection made from crushed baked crpes (crpes dentelles). These buttery flakes add crispy texture and subtle caramelized flavor to a wide range of confections and pastries. This 5. 5 lb bulk pack is ideal for bakeries, chocolatiers, and dessert manufacturers looking to enhance mousses, pralines, entremets, and chocolate layers with a refined crunch. Feuilletine is commonly folded into ganache or chocolate to