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The Hot Brown: Louisville's Legendary Open-Faced Sandwich PUB201804 and her embrace of new

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Description

and her embrace of new

He has more than 36 years of professional culinary experience in and around the New Orleans area

traditional techniques

Focusing on eight of the state's most emblematic foods-crawfish

Scotty Scott is a personal chef and creator of the blog Cook

The Hot Brown: Louisville's Legendary Open-Faced Sandwich PUB201804 and her embrace of newAuthor: Albert W. a. Schmid The Hot Brown Sandwich is a delicious staple of culture and heritage in Louisville, Kentucky. Originally created at its namesake the Brown Hotel, the Hot Brown began as turkey on bread covered in Mornay sauce and topped with tomato wedges and two slices of bacon, and has developed into an entire industry of fries, pizza, salads, and more. Chef Albert W. A. Schmid offers a wealth of recipes for the notorious sandwich and

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