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Shrimp: A Savor the South Cookbook John Carter Cash Jake Jacobs

SKU 12719455263
4.6
USD24.00 USD48.00 Stall rate

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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19

Description

Jake Jacobs

Ted: - Ted Lee and Matt Lee are co-proprietors of The Lee Bros

She owns more than 1

staging elaborate events for hundreds of guests

and yet in this age of climate change and erasure of local cultures

Shrimp: A Savor the South Cookbook John Carter Cash Jake JacobsAuthor: Jay Pierce Recalling boyhood shrimping expeditions with his father and summoning up the aromas and flavors of a southern shrimp boil or shrimp fry, chef Jay Pierce brings America's favorite shellfish to center stage with fifty recipes for southern classics, contemporary dishes, and international delicacies. Pierce's lively introduction focuses on the South's fishing and culinary connections with shrimp, which are abundant in the estuaries and

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