bulgarischer Rose
In the 1950s they became famous mainly thanks to Audrey Hepburn
blending with the fruitiness of redcurrant
reminiscent of traditional coffee ceremonies
Its heart offers a beautifully interwoven combination of jasmine
Pas Ce Soir, BDK Parfums, Collection Parisienne Volume:100ml bulgarischer RosePas Ce Soir tells of a daring night in Paris: cool cobblestones, the clacking of high heels, the shimmering lights of Montmartre. The fragrance opens with the tingling touch of black pepper, ginger, and mandarin, underscored by juicy, sweet peara sensual invitation. At its heart, quince chutney, Moroccan jasmine, and orange blossom envelop like whispers in a dimly lit salon. The base of cashmeran, amberwood, and patchouli transforms the composition