Miyabi 6000MCT japanisches Brotmesser, 24 cm G-9211R Knife Type: Fillet Knife

Knife Type: Fillet Knife

Model: DM-0728

Prong Length: 17cm

Model: GSF-33

The large Gyutoh 5000MCD 67 by Miyabi is the ultimate in edge retention and craftsmanship

Miyabi 6000MCT japanisches Brotmesser, 24 cm G-9211R Knife Type: Fillet KnifeModel: 6000MCT Blade type: Japanese bread knife, V edge Blade length: 24cm Blade material: Three layer steel, 63 HRC, MC63 SG 2 steel, forged Handle material: Cocobolo Pakkawood Intended use: Serrated knives are ideal for cutting bread because the serrations break through the crust, allowing the smooth waves to penetrate the bread more easily. Good bread knives are essential, especially for loaves with a hard crust. Protect the edge of your chef's