Panettone Crema Cioccolato Contents:800g After the chestnuts are filtered

After the chestnuts are filtered

Expansion up to 24 months aging in barriques of grappa and sherry Serving temperature 16° - 18° C Ready to drink whenever it suits you

" some say

chopped hazelnuts

just as a grappa should be

Panettone Crema Cioccolato Contents:800g After the chestnuts are filteredThe sweet one, without icing, with dark chocolate cream and small chocolate pieces, without sultanas, without candied fruit. Pippo di Gioia's Piemontese Artisan Panettoni are made from natural dough and are handcrafted over a period of three days. Thanks to the finest ingredients, they have a unique flavor. Ingredients Wheat flour , fresh eggs , sugar, butter, cocoa filling cream 14% (glucose syrup, water, sugar, dextrose, sunflower oil, skimmed milk