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This brand new speciality is unique with the wonderful
elegant taste after careful nurturing and aging in wooden barrels and 50-liter carboys
asiatischen Gerichten
Western Australia
Passend zu: Rotem Fleisch
Vasse Felix Filius Shiraz Süssspeisen This brand new speciality isOn the nose, elegant and fresh with an aroma of cherry, floral plum blossom, roasted beetroot and earthy notes of damp clay. On the palate, a soft, polished entry with a medium body and fine tannins. An almost sweet, cinnamon like dryness gives way to a note of satsuma plum and roasted beetroot. Pairs well with: Meat dishes, pasta, pizza Alcohol content: 14% Origin: Margaret River, Western Australia Cellaring potential: 5 6 years Grape varieties:
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